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Op zondag 17 juni 2018 vond onze 3e ledendrink plaats bij Kruiden Claus te De Pinte.

Na een rondleiding tussen de kruiden, waarbij hun taken uitgelegd werden, en onze vergadering met brainstormsessie, kregen we een voordracht van Pieter-Jan Lint over de ‘Keuken van de Toekomst’
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